Jain Cabbage Pakoda
Jain Cabbage Pakoda – deep-fried fritters made from fresh cabbage, gram flour and spices without Onion or Garlic. It’s a perfect evening snack, especially during monsoon season. The recipe for Jain Cabbage Pakora/Cabbage Fritters is very easy & quick to…
Eggless Red Velvet Mug Cake
Mug cakes are always my favourite as they get ready in just 2 minutes. Red Velvet Mug Cake is also one of the easiest & quick but Super moist and delicious. Since I shared Red Velvet Cupcake recipe for Valentine’s…
Masala Vada / Dal Vada Recipe
Masala Vada, also known as Dal Vada is a favourite South Indian snack and favourite street food. It’s made using coarsely ground & soaked Chana Dal (split Bengal gram) with a mixture of spices. It’s a very delicious, flavourful and crispy…
Paneer Pakoda Recipe
Paneer Pakoda / Paneer Pakoras can be made in many variations using the different filling. Here I’ve used Chutney as filling and trust me it tastes delicious. Paneer Pakoda can be served as an evening snack or Tea Time snack….
Instant Dahi Vada Recipe
Traditionally making Dahi Vada takes a long time, but when you feel like having it immediately, there’s a workaround for making it in just 5 minutes using Butter Biscuits. Here’s a tasty & easy recipe for Instant Dahi Vada. It…
