Dal Dhokli – Traditional Gujarati Recipe
Traditional Gujarati Dal Dhokli Recipe – prepared with Lentils, Flour & spices – is a complete One Dish Meal. In this recipe, spicy whole wheat uncooked roti pieces (known as Dhokli) are simmered into Gujarati Dal. Dal Dhokli is a…
Eggless Banana Bread
With this healthy & Eggless Banana Bread Recipe, you’re only a few simple ingredients away from the best banana bread ever! It’s made with wheat flour & mashed bananas. It is Eggless but moist and delicious bread with loads of…
Upvas Chutney Recipe for Vrat / Fasting Days
Here is one more Vrat / Upvas Chutney recipe you can eat during Fasting Days like Shravan, Navratri, Ekadashi or Janmashtami. A very simple & quick Farali Chutney made of Fresh Coriander leaves, Mint leaves and Green Chillies. Added Sugar…
Farali Frankie | Upvas – Vrat – Fasting Recipe
Farali Frankie – I am sharing another unique Franky recipe that you can eat during Upvas / Vrat / Fasting days. Made from 3 flours, boiled Potatoes and spices, it’s a very delicious dish made from very less Oil. I…
Aloo Methi Sabzi / Fenugreek Potato
Aloo Methi Sabzi / Fenugreek Potato is a quick and nutritious dish made with Fresh Fenugreek & Potato with added spices. It can be made of two types, with gravy and without gravy. Here I am sharing my recipe of…