Sheer Khurma Recipe
A traditional Muslim festive dessert Sheer Khurma or Sheer Khorma (Vermicelli Pudding) is a delicious dessert in Pakistan, Afghanistan, India and Bangladesh prepared on Eid-ul-Fitr and Eid-al-Adha. Sheer Khurma made from Vermicelli (Seviyan), Sugar and Dates. Follow this step-by-step recipe…
Kesar Elaichi Shrikhand Recipe
Today I am sharing a recipe for How to make Kesar Elaichi Shrikhand using fresh curd at home. It is very popular thick and creamy dessert in Gujarat & Maharashtra. Saffron and Cardamom are used to add flavour and colour…
Royal Mango Falooda Recipe
Here’s my another Falooda Recipe with a delicious taste of Mango with Dry Fruits – Royal Mango Falooda. It is made in layers with various flavours & textures with ingredients including Mango Puree, Jelly, Milk & Ice Cream. Try this…
Homemade Falooda Sev Recipe
Homemade Falooda Sev recipe to make desserts like Falooda. It is very easy to make and requires just 2 ingredients and food colors if you want to make colorful Sev. It tastes better when served with Kulfi, Jelly, Ice Cream,…
